A selection of Chocoparis favourites:

Chocolate Fondant Cake
A rich, luscious chocolate cake
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Chocolate Fondue
A deliciously decadent dessert that’s easy to make and sure to please.
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Chocolate Macarons
A recipe for the classic Parisian macarons you’ll find at Ladurée.
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Chocolate Marble Cake
A moist, rich cake loaded with tiny speckles of melted chocolate
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Chocolate Mousse
A very basic traditional recipe for this delicious, light dessert.
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Chocolate Pecan Pie
A quick and simple variation of the chocolate tart.
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Chocolate Sauce
This silky-smooth chocolate sauce is the perfect topping for ice cream, cakes and other desserts.
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Chocolate Soufflé
An easy soufflé recipe for a feather-light, melt-in-your mouth chocolate experience.
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Chocolate Tart
A classic French chocolate tart, adapted from La Maison du Chocolat’s own recipe.
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Chocolate Truffles
Especially popular at Christmastime, these heavenly chocolate truffles are easy to make.
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Chocolate Zucchini Bread
Delicious at breakfast or with afternoon tea.
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Cinnamon Oatmeal Chocolate Chip Cookies
Delicious crunchy chocolate chip cookies with just a hint of cinnamon.
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Classic Hot Chocolate
An old-fashioned recipe for authentic French-style hot chocolate.
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Florentines
Thin, crunchy almond and fruit cookies with a chocolate base.
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Opéra Cake
This elegant chocolate-covered cake consists of layers of biscuit soaked in coffee syrup and garnished with butter cream and chocolate ganache.
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White Chocolate Mousse
A smooth and luscious, melt-in-your mouth dessert.
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