Jadis et Gourmande likes to turn every day objects into chocolate treats.

For example, they make chocolate CDs, bottles, handbags, kitchen utensils, crayons and all letters of the alphabet.

Specialities include chocolate-covered speculoos, chocolate-dipped candied orange slices and chocolate-covered almonds.

The company, founded in 1976, has five stores in Paris.


Jadis et Gourmande
39, rue des Archives, 75004 Paris
Tel. +33 (0)1 48 04 08 03
Métro: Hôtel de Ville or Rambuteau
Hours: Mon. to Sat. 10 a.m. to 7 p.m.;
Sun. 11:30 a.m. to 7:30 p.m.


88, boulevard du Port Royal, 75005 Paris
Tel. +33 (0)1 43 26 17 75
RER: Port Royal
Hours: Mon. to Sat. 9:30 a.m. to 7 p.m.;
Sun. 10 a.m. to 6 p.m.


56, rue Saint-Placide, 75006 Paris
Tel. +33 (0)1 42 22 05 14
Métro: Saint-Placide or Rennes
Hours: Tues. to Sat. 10 a.m. to 7:30 p.m. (closed Sunday, Mon. morning)


49 bis, avenue Franklin Roosevelt, 75008 Paris
Tel. +33 (0)1 42 25 06 04
Métro: Franklin Roosevelt or Saint-Philippe-du-Roule
Hours: Mon. to Sat. 9:30 a.m. to 7 p.m.


27, rue Boissy d’Anglas, 75008 Paris
Tel. +33 (0)1 42 65 23 23
Métro: Concorde or Madeleine
Hours: Mon. 1 p.m. to 7 p.m.; Tues. to Sat. 10 a.m. to 7 p.m.