La Maison du Chocolat and Moynat

La Maison du Chocolat & Moynat

For its Easter chocolate collection, La Maison du Chocolat teamed up with the French luxury trunk-maker Moynat to create some striking accessories for its chocolate geese.

Indeed, for the chocolate trunks and bags featured in his Easter Flight collection, Chef Nicolas Cloiseau drew his inspiration from the famous curved luxury trunks handcrafted by Moynat Paris.

Chef Cloiseau also created a unique chocolate display piece for Moynat showcasing the beautiful craftsmanship and attention to detail both Moynat and La Maison du Chocolat are known for.

The trunk locks, studs, handles and metal reinforcements are all meticulously crafted out of pure chocolate. Even the colour, texture and stitching of the leather have been superbly recreated.

La Maison du Chocolat and Moynat
Custom-made chocolate showpiece made by La Maison du Chocolat’s Chef Nicolas Cloiseau for Moynat Paris.

La Maison du Chocolat and Moynat


La Maison du Chocolat and Moynat
“Limousine Pascale,” a smaller, limited edition piece will be available (milk or dark chocolate) at La Maison du Chocolat’s flagship store in Paris from March 5, 2015. Trunks filled with praliné eggs and Easter chocolates. (450 grams).


Founded in 1849, Moynat is one of France’s oldest makers of bespoke trunks. Its contemporary designs, which reflect the company’s traditional styles, are the work of Moynat artistic director Ramesh Nair.

La Maison du Chocolat, 225, rue du Faubourg Saint-Honoré, 75001 Paris

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Photos: © La Maison du Chocolat

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