Founded in 1946, Otarie Gourmande specialises both in dragées (sugar-coated almonds) and artisanal chocolates.
They even combine the best of both in their chocolate dragées, 70 per cent chocolate or nougatine “almonds” covered with a thin sugar coating.
Otarie Gourmande
12, avenue Philippe Auguste, 75011 Paris
Tel. +33 (0)1 43 79 44 25
Métro: Nation
Hours: Tues. to Fri. 10:30 a.m. to 1:30 p.m. and 3 p.m. to 7 p.m.;
Sat. 10:30 a.m. to 6 p.m.