Le Chocolat Alain Ducasse: A bean-to-bar operation
Legendary chef Alain Ducasse, known for his Michelin-starred restaurants, cooking schools and cookbooks, has embarked on another tasty adventure, this time with chocolate. Le Chocolat Alain Ducasse, Paris’s newest chocolate shop, officially opened in February in the heart of the trendy Bastille neighbourhood. Located at the back of a small courtyard at 40, rue de la … Continue reading Le Chocolat Alain Ducasse: A bean-to-bar operation