Founded by Jean-Marc Rué and Keiko Orihara in 2007, Monsieur Chocolat is a warm and inviting artisanal chocolate shop in the 15th arrondissement. Jean-Marc Rué previously worked as chief chocolatier at Peltier, followed by a stint with Arnaud Larher, where he created the latter’s chocolate department. Keiko Orihara trained as pastry chef at Liliane, in … Continue reading Monsieur Chocolat →